well, i went to cheras pasar malam for consetively 2 weeks..FYI, cheras pasar malam is the biggest or the longest pasar malam in malaysia. It is really long, if you walk and stop for makan, buy stuff, you need minimum 2.5 hours.
left side of pasar malam view from top of bridge.
right side of pasar malam
as you can see is really really long
let me share with you what i have treasured.
the food that i love most is the pizza.
the boss aka pizza maker is so generous in slicing a super thick layer of cheese on top of the pizza.(forget bout calories and stupid fats ok!!) is taste soooo goood, i love hawaian pizza as compared to seafood one. there is only 2 size available which is small and big, however, you wont get enough though you call big as the big one is still quite small..like the size of one personal pizza??
quite good too, better go for extreme,call simple one will not satisfy your expectation.
kawaii cartoons which taste like kuih baulu.
p/s: i wont be that evil like *coughyouknowwholacough* who love to upload food picture in facebook and start tagging everyone to make sure them drool and get jealous!!
we brought woohoo there, he attracts a lot of attention there, however, he has been molested by hundred of people there. he just too kawaii till you cant resists not to touch him. *exceptional case for me*
chao tao fu (smelly taufu) really smells horrifying, i have no chance to taste it yet, but the smell of chao tao fu can just absorb into your shirt.is that smelly. but they said is very nice when you eat it. you wont even smell it, perhaps already numb to that smell.i hate this most!!! it is call sauce explosive ball?? once you take a bite, you can see the inner sauce just spit out like jet gun!!! serious!!! i m not exaggerating. FYI is pork ball anyway, for a not pork lover like me, dislike this so much, cause my trousers was attacked by this ball. worse still, i didn't even realize it till i went back home. #$#^$%&#$ to that person.
i m going to klang for bat kut teh soon. *yesh another mission is accomplishing*



No comments:
Post a Comment